Special Occasion Plated Menu

All Packages Include Beverages:
Coffee, Decaf, Tea, Milk or Soda
· Private Bar in room $100.00 (min. 35 people)
· Additional Bartender and/or room charges may apply
· Cash Bar prices are inclusive of Tax
· For multiple entree selections add $1pp

                   Luncheon Banquet

Appetizer: (Select One)
Homemade Cup of Soup:
Soup of the Day or Country Vegetable
Fresh Garden Salad w/2 of our famous salad dressings
Fruit Plate Served with raspberry yogurt dip

Homemade Biscuits .25pp
Fresh Cinnamon Rolls .50pp
(Additional Appetizer $1.25)

Entree: (Select One)
Served with your choice of vegetable and starch
Bread Rolls & Butter

Turkey Divan $15.95 two slices of turkey and two slices of ham topped with cheddar sauce and a broccoli spear
Roast Turkey $15.95 with celery dressing and gravy
Chicken Piccata $16.95 sautéed with cream lemon & garlic sauce
Baked or Grilled Chicken $16.95 w/country style seasoning or honey dijon
Broiled Salmon $18.95 served Cajun or lemon pepper seasoned
Rainbow Trout sautéed $18.95 with garlic butter
Roast Sirloin $18.95 served with hunter gravy
Roast Sirloin & Chicken Combo $19.95
Roast Prime Rib of Beef Au Jus $23.95
Filet & Chicken Combo $23.95

Sandwiches & Salads:

Ham & Swiss $14.95 w/homemade chips
Turkey Cranberry Croissant $14.95 w/homemade chips
Chicken Romaine Salad $14.95 w/choice of three dressings
Turkey Salad with fresh fruit $15.95
Crab Salad with fresh fruit $15.95

Dessert:

Ice Cream - Vanilla, Chocolate, Peppermint
or
Raspberry Sherbet

                   Dinner Banquet

Appetizer: (Select One)

Homemade Cup of Soup:
Soup of the Day or Country Vegetable
Farm Fresh Garden Salad (Select two of our famous salad dressings)
Caesar Salad (Romaine lettuce, blended with a parmesan Caesar dressing, garnished with tomato, black olives, green peppers and Bermuda onion)
Fruit Plate Served with raspberry yogurt dip

Homemade Biscuits .25pp
Fresh Cinnamon Rolls .75pp
(Additional Appetizer $1.25)

Entree:

All entrees are specially prepared in the Milk Pail kitchen and are served with bread-rolls & butter and your choice of vegetable, starch and dessert

Roast Turkey w/dressing and gravy $17.95
Breast of Chicken Milk Pail Style w/supreme sauce $18.95
Baked or Grilled Chicken Breast ~country style or honey Dijon $18.95
Chicken Picatta sauteed with cream lemon & garlic sauce $18.95
Crab & Mozzarella Stuffed Chicken Breast w/white wine garlic sauce $19.95
Chicken Kiev $19.95
Chicken Cordon Bleu $19.95
Rainbow Trout sautéed with Garlic Butter $20.95
Broiled Salmon Served Cajun or Lemon Pepper Seasoned $20.95
Roasted Pork Loin Over dressing with Brandied Apple Sauce $20.95
Roast Sirloin of Beef-Hunter Style $22.95
1/2 Chicken Breast and a Petite Filet Mignon $25.95
Roast Prime Rib of Beef with Au-jus $25.95
Baked Orange Roughy stuffed with crabmeat $25.95
Roast Duckling A L’Orange $30.95
Filet Mignon $31.95

Dessert: (Select One)

Key Lime Pie
Strawberry Shortcake
Kailua Mousse
Carrot Cake
Éclairs
Cheese Cake w/strawberry or raspberry
Apple Pie
Peppermint Ice Cream Pie
Ice Cream

Starch: (Select One)

Fresh Whipped Potatoes
Double Baked Potatoes
Roasted Red Potatoes
Long Grain & Wild Rice Blend

Vegetable: (Select One)

Broccoli Cheese Medley
Green Beans Almandine
Mixed Garden Medley Vegetables
Glazed Carrots

                   Hors d’ Oeuvres

Trays serve 150 people (1/2 or 1/4 trays available)
 1 Hour Hors d’ Oeuvres

Vegetable Tray with Dip $200.00
Cheese Tray with Crackers $225.00
Fruit Tray with Dip $225.00
200 Chocolate dipped Strawberries $400.00
100 Pieces Jumbo Cocktail Shrimp $300.00

Select Three $6.00pp (.50pp for each additional)
Assorted Tea Sandwiches
Chestnut or Artichoke Rumaki
Egg Rolls with Sauce
Crab Stuffed Mushroom Caps
Potato Skins
BBQ Meatballs
Cocktail Franks
Chicken Wings
Chicken Kabobs
Beef Kabobs

Mini-Sweet Table $3pp (Average 2 pieces per person)

Choice of Three:
Chocolate Dipped Strawberries
Homemade Cookies
Mini Éclairs
Chocolate Mousse
White Chocolate Mousse
Walnut Brownies 

Sweet Table $6pp (Average 2 to 2 1/2 pieces per person)

Choice of Three:
Chocolate Dipped Strawberries
Homemade Cookies
Mini Éclairs
Chocolate Mousse
White Chocolate Mousse
Walnut Brownies

Choice of Three:
Chocolate Cake
Carrot Cake
Cheesecake w/Seasonal Fruit
Key Lime Pie
Apple Pie
Mocha Nut Torte
(Seasonal substitutes may need to be made)

Cakes
Decorated Sheet Cake $2.00pp
Tiered Cake $2.50pp
($1 Cake cutting charge applies to all cakes brought in by customers)

                  Beverages & Liquor

Punch: (Two Gallons Minimum)
Fruit Punch $35.00 per gallon
Champagne Punch $45.00 per gallon

Open Bar PREMIUM LIQUORS:
4 Hours - $22.00 per person
3 Hours - $20.00 per person
2 Hours - $16.00 per person
1 Hour - $13.00 per person

CASH BAR:
 Beer
Domestic $3.50
Non-Alcoholic $3.50
Import Beer $4.00

Wine
Wines/glass $ 5.00
Champagne/glass $ 2.50
Champagne/bottle $12.00
Zinfandel/Chardonnay $15.00
Merlot/Cabernet $15.00

Cocktails:

Premium Brands ~ Call $6.00 - Rocks / Mixed $6.50

Top Shelf Drinks ~ Call $7.00 - Rocks / Mixed $7.50